Category: Events

AllerGen and CSACI to co-host Young Allergy Professionals Networking Reception at CSACI Scientific Meeting in Toronto

AllerGen Investigators Present at European Academy of Allergy and Clinical Immunology (EAACI) and World Allergy Organization (WAO) Congress in Milan, Italy

Sunday, June 23, 2013 – Dr. Paul Keith, President, Canadian Society of Allergy and Clinical Immunology Tuesday, June 25, 2013 – Dr. Judah Denburg, Scientific Director, AllerGen NCE Inc. lso presenting at the Congress are fellows-in-training, Dr. Andrew O’Keefe, McGill University and

AllerGen 2013 Scientific Meeting, King City, ON, June 7 to 10, 2013

The AllerGen Scientific Meeting brings together over 100 outstanding Canadian researchers and new professionals specializing in the areas of allergy, asthma and related immune diseases. The event shines a spotlight on scientific exchange which will help to catalyze new ideas,

AllerGen HQP meet in Montréal

AllerGen students and new professionals from across Canada attended the AllerGen Trainee Symposium, May 2-4, 2013 in Montréal, QC. This annual event is part of AllerGen’s strategic goal to create value-added opportunities for the training, education and professional development of

Taking ‘control’ on World Asthma Day

Did you know? Approximately 300 million people suffer from asthma across the globe In Canada, over 50% of families are directly or indirectly affected by asthma and allergic disease Despite available treatments, fewer than 25% of Canadian children with asthma

UBC and McGill professors shed light on food and environmental allergies during dynamic Café Scientifiques

Allergy experts from two Canadian universities gave free public lectures, known as ‘Café Scientifiques,’ on April 29, 2013, in recognition of World Immunology Day. In Vancouver, over 80 community members gathered at the Van Dusen Botanical Gardens to participate in

April 8-14, 2013 is World Allergy Week

World Allergy Week 2013, hosted by the World Allergy Organization (WAO), addresses the theme of “Food Allergy – A Rising Global Health Problem.” The prevalence of food allergy is rising, especially in children, in both developed and developing countries. In